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557 jobs – Head Chef in Forrestdale WA
Running With Thieves
$100,000 - $110,000 a year
Full time
- Running With Thieves Henderson is seeking an experienced, hands-on Head Chef to lead our newly refurbished coastal venue under the...
Posted 14d ago
Australian Venue Co.
$20,000 - $20,000 a year
Full time
- Lead kitchen team in high-volume, high-quality food service
- Manage food safety, compliance, and kitchen operations efficiently
- Minimum 2-5 years experience as Head Chef or Sous Chef
Posted 12d ago
The Local Hotel
$95,000 - $105,000 a year
Full time
- Our current Head Chef is moving home to Melbourne and we're looking for a new talented Head Chef to take the reins at our much-loved...
Posted 13d ago
Hall & Prior
Full time
- Create nutritious menus for aged care residents
- Work with team to provide high-quality dining experience
- Cert III in Commercial Cookery and Food Handling Certificate required
Posted 4d ago
BaptistCare NSW/ACT - Aged Care
$18,550 - $18,550 a year
Full time
- Lead kitchen team to ensure high-quality food service standards
- Maintain HACCP procedures, kitchen equipment, and OH&S compliance
- Experience in hospitality, customer service, and team leadership required
Posted 4d ago
New to you
Executive ChefExecutive Chef
Baillie Hill
$15,000 - $125,000 a year
Full time
- We are seeking an experienced and commercially focused Executive Chef (or long-term Head Chef/Group Head Chef ready to take the next step...
Posted 17d ago
Drummond Catering
$115,000 - $120,000 a year
Full time
- Lead kitchen operations with focus on food quality & safety
- Train kitchen team, collaborate on menu development & cost controls
- Maintain high culinary & hygiene standards, foster teamwork culture
Posted 10d ago
City of Canning
$88,000 - $95,000 a year
Full time
- Lead kitchen operations for multiple food outlets and events
- Minimum 3 years experience as Sous or Head Chef required
- Strong leadership, budget management, and culinary skills essential
Posted 10d ago
Lalla Rookh Bar And Eating House
$90,000 - $110,000 a year
Full time
- Lead kitchen team with passion for Italian cuisine
- Develop menu, manage budget, and maintain supplier relationships
- Ensure compliance with OH&S regulations and prioritize customer satisfaction
Quick apply
Posted 13d ago
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